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November 2013

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In This Issue

Sitting for a Cause

“CHAIRish the Children’s” Oz-themed auction

Friends of City Park’s 10th Annual ’Martini Madness’

The 37th 'Community Arts Awards' Honors Five Artists

NOLA City Bark’s Celebrates '101 Donations'

On The Cover

Boys Hope Girls Hope Celebrates Its ‘A Night at the Oscars’ Gala

Performing Arts Calendar

“Crimestoppers Carnivale” Patron Party Featured Big-Name Rockers

Holiday Gift Guide

Marigny Matinee

The season’s theatrical best in haute holiday glamour demands not just a standing ovation, but its very own curtain call.

SHOP TALK : Tommy Aucoin Jr.

President and co-owner, Aucoin Hart

Audubon Aquarium of the Americas’ Fourth Annual ’Scales & Ales’

A More Pleasant Pheasant

Broussard’s Executive Chef Guy Rienbolt shares a recipe for Slow Roasted Pheasant with Braised Chestnut and Red Cabbage and Foie Gras Cream Sauce.

SHOP TALK : Don Wise

Co-owner, Louisiana Custom Closets

Young Activist: Danielle E. Boveland

Project Leader, Volunteer in the Arts (a project of the Young Leadership Council)

12 tips to make your soirée bright – without overdoing it.

What’s Shakin’ and Bakin’

Fall weather breakfasts and lunches to try

Cruisin’ the Crescent

'Q'n for Kids’ Uses Barbecue to Benefit Local Youth

A Fall Restaurant Guide for New Orleans

November Snapshots

The Pro Bono Project’s 25th annual ‘Justice For All Ball’

Off the 'Beat'-en Path

The house where Burroughs lived.

The Young Leadership Council Honors 25 Role Models

Shelby Scott Westfeldt’s Fairy Tale Wedding

A Note from Bev

Dressing for You and Your Success

What's Hot in Home Furnishings

Student Activist: Jessica Garda

Ben Franklin

Local Wedding: Brower – Beard