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October-November 2015

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In This Issue

Wine Accessories

Handy gadgets and tips

Turkey Alternatives

Something to be thankful for

Tapas & Treats

Normally known to serve large portions, Acadiana has embraced the small-plate trend.

New Orleans


Tops of Acadiana

You Voted. We Listened.

Spiked Cider

A taste of fall

Landmark Revived

A historic New Iberia house next to Shadows-on-the-Teche recalls grandeur of the Old South and legacies of old souls along the bayou.

Around Acadiana

Gatherings and activities around Acadiana.

Best Chefs

4 notable chefs bring innovative cuisine to Acadiana.

The Acadiana Flag

An Evolution of Sound

The Necessary Gentlemen combine a love of old-time bluegrass, country and add an occasional Cajun twist.

Nouvelles de Villes

Artistic Liberty

Though it raised a few eyebrows among family, friends and outsiders, a choice Lake Charles artist Edward Cappel made nearly 15 years ago is one without regret.

friday night lights in acadiana

The prep football odyssey of Hahnville High School football coach Nick Saltaformaggio was full of unexpected detours. But ultimately he arrived at his ideal Acadiana destination.

What’s Cooking

This issue highlights the best chefs and other winners in the region.

Carrying On

4 purses for autumn