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January-February 2013

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In This Issue

Donald Link

Executive Chef and CEO Link Restaurant Group: Herbsaint, Cochon, Butcher, Calcasieu and Cochon Lafayette

Home in Alexandria’s Garden District

Carnival Parties in Louisiana

Different Styles in Different Places

Gumbo, Gumbo, Gumbo!

Three Different Gumbo Recipes

Getting Carded

8 Louisiana-born hoopsters who rose from small-town roots to the Basketball Hall of Fame

Business News from Around the State

Newcomb Arts

Pottery on Tour

Around Louisiana: Baton Rouge/Plantation Country

Winter on the Farm

When life takes a break

Around Louisiana: Central

Louisianians of the Year

Eight of Our Favorites Making This State Great

Around Louisiana: Northern

Jay Dardenne

Following the Music

Around Louisiana: Greater New Orleans


A compendium of what’s hot and what’s not in Louisiana

Saving New Orleans' Culture

Around Louisiana: Cajun


Albino Hinojosa

Realism in North Louisiana