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June 2013

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In This Issue

“Amazing Grapes” auctions fine wine to preserve history

A Second Look

“The Greater Gatsby Affair” for the New Orleans Town Gardeners, Inc.

“Cajun Night” raises funds for educational services

Anne Lynne Charbonnet

Owner and Buyer, C. Collection

Play On

New Orleans restaurants that aren’t afraid to play with their food.

Cruisin’ the Crescent

“Sugarplum Ball” celebrates a King and benefits Children’s Hospital’s Autism Center

The Dog Days of Summer

Six local dog-friendly businesses divulge the latest pet trends.

Beating the Heat

“Lark in the Park” brings “Cabana Nights” to City Park.

NOMA's “Art in Bloom” blossoms in its 25th year

On the Cover

A Mean Mein

Chef Chip Flanagan of Ralph’s on the Park shares the recipe for the Yaka Mein appetizer.

Past Becomes Future

The International Trade Mart

Preservation Resource Center celebrates 36 years of “Julia Jump"

Betsy Charron and the New Orleans Street Exchange

A Note from Bev

Fancy a Facelift?

“Hogs for the Cause” helps children diagnosed with pediatric brain cancer

Local Wedding: Kirkwood – Reiss

The Tennessee Williams/New Orleans Literary Festival celebrates the Williams Songbook

Father’s Day Gift Ideas

Liam Fitzgerald

Jesuit High School

Interview with David W. Perlis

Meet the president and co-owner of Perlis

Daughters of Charity Services of New Orleans honors health care providers

A Week to Celebrate New Ideas

The entrepreneurial spirit thrives in New Orleans.

Playing it Cool

Children’s chic just in time for back to school