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May 2011

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In This Issue

Say Hello to Scallops

Chef Ryan Gall of Salú serves them up with black bean couscous and spicy guava coulis.

Face Time

Having a relationship with an esthetician can benefit anyone.

On the Cover

Foundation for the Future

Guests gather to celebrate the United Negro College Fund.

A Hole in One

Friends of City Park raises funds for a miniature golf course.

Candle on the Water

Local charity raises money for the blind community in New Orleans.

Lift It Up

Going from flat to bootylicious

Along the Avenue May 2011

Celebrating Crimefighters

Crimestoppers hosts its annual luncheon on St. Patrick’s Day.

Party in the Park

Chefs Soirée benefits the Youth Service Bureau of St. Tammany.

Fine Dining

The 10th annual sampling of some of the city’s best.

Spending a Sunday at Emeril’s

Emeril Lagasse hosts a dinner to support mental health services.

St. Charles Avenue’s Registry of Charitable Events

may to august 2011

Dog Days

The ubiquitous hot dog goes gourmet.

Oh, the Places Kids Will Geaux

A Dr. Seuss-themed celebration raises funds for the Children’s Museum of St. Tammany.

Regan Starnes Nelson

A note from Bev

Lunch Brunch & Happy Hour

These 9 locations make choosing easy.

Mother’s Day

Hardie– Montgomery

Plan Your Summer Getaway

Everything you need for your next vacation

Rosemary Gugert Weds Kenneth Chew Kennedy

Raintree Goes Green for Teens

“Paint the Town Green” supports youths in need.

A Cen-tenn-ial Celebration

The Tennessee Williams/New Orleans Literary Festival turns 25 at the author’s 100th birthday.

May 2011 Snapshots

Fizzing in the City

It takes a strong arm to make a Ramos Gin Fizz.

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