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February 2013

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In This Issue

A Helluva Night at Tulane Fundraiser

Tulane University sets an event fundraising record with “Helluva Hullabaloo Auction.”

Passionate Eats

Bridal Resource Directory

A Gatsbian Affair Serving the Emeril Lagasse Foundation

The Emeril Lagasse Foundation’s signature fundraiser generates $2.2 million in a weekend.

Sparkling Philanthropy

Fifth annual “Uncork the Cure” raises funds for the Cystic Fibrosis Foundation.

February Schooldays

Kay Fausset

Judy at the Rink

Rivers Spencer

Rivers Spencer Interiors

A Royal Welcome

On the Cover: February 2013

Marianne Winter Miller to Dr. Isidore Cohn Junior

Vintage Wedding | January 3, 1976

February Snapshots

Cruisin’ the Crescent - February 2013

For Love of Literature

“STAIR Affair” uses an Alice in Wonderland theme to advance literacy in public schools.

Shop Mardi Gras

André Feigler and Alex Lebow

Youth Run NOLA

Top New Orleans Entrepreneuers Shine Bright

Top entrepreneurs under age 40 honored as “Rising Stars” by Junior Achievement.

Agnes Robeson Bell

Louise S. McGehee School

Valentine's Day Style

What's Hot

Real Wedding: Bland - McLean

A Note from Bev

Star Designs at Longue Vue House and Gardens’ Annual Event

Longue Vue House and Gardens’ “Essence of Style Design Symposium” features Mario Buatta.

Louisiana’s Cultural Economy Foundation’s Ode to Louisiana

LCEF toasts state culture with “LA Fête Louisiane.”

Finding the Best Mascara For You

Bridal Style in New Orleans

Being in Love is Always in Fashion

Top Dishes for March of Dimes

28th annual “Signature Chefs Auction” benefits the March of Dimes Foundation.

Getting smART with Art

“Cocktails for KID smART” celebrates its 10th anniversary in record-setting style.

Art for the Ages

18th annual “Poydras Home Art Show” raises $103,000 for a new wellness and therapy center.

What's New and What's Hot in New Orleans

New Orleans restaurants stand out with new menus, events and offerings during the most festive of months.

Layered Luxury with Executive Chef Chris Montero of Cafe B

Crispy Eggplant with Basil Ricotta and Smoked Tomato Crawfish Sauce Recipe